How well do plant based alternatives fare nutritionally compared to cow’s milk?
Crossref DOI link: https://doi.org/10.1007/s13197-017-2915-y
Published Online: 2017-11-02
Published Print: 2018-01
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Vanga, Sai Kranthi http://orcid.org/0000-0003-1632-4897
Raghavan, Vijaya
Funding for this research was provided by:
Natural Sciences and Engineering Research Council of Canada
License valid from 2017-11-02