Response surface optimization of solid state fermentation for inulinase production from Penicillium oxalicum using corn bran
Crossref DOI link: https://doi.org/10.1007/s13197-018-3173-3
Published Online: 2018-04-28
Published Print: 2018-07
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Singh, Ram S.
Chauhan, Kanika
Jindal, Arju
Text and Data Mining valid from 2018-04-28
Article History
Revised: 3 April 2018
Accepted: 13 April 2018
First Online: 28 April 2018