Zhang, Hongxia http://orcid.org/0000-0002-2838-366X
Birch, John
Ma, Zheng Feei
Xie, Chaonan
Yang, Haiyan
Bekhit, Alaa El-Din
Dias, George
Funding for this research was provided by:
Food Science and Pharmacy College of Xinjiang Agriculture University, China (2014BAD04B00)
Article History
Revised: 25 November 2018
Accepted: 3 December 2018
First Online: 1 January 2019