Formulation, standardization and characterization of novel sattu beverage enriched with beetroot juice
Crossref DOI link: https://doi.org/10.1007/s13197-019-04229-z
Published Online: 2019-12-23
Published Print: 2020-05
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Sharma, Alok
Mazumdar, Bidyut http://orcid.org/0000-0002-1518-8814
Keshav, Amit
Text and Data Mining valid from 2019-12-23
Version of Record valid from 2019-12-23
Article History
Revised: 13 November 2019
Accepted: 19 December 2019
First Online: 23 December 2019