Molecular identification and performance evaluation of wild yeasts from different Ethiopian fermented products
Crossref DOI link: https://doi.org/10.1007/s13197-020-04377-7
Published Online: 2020-04-07
Published Print: 2020-09
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Beyene, Elsa
Tefera, Anteneh T.
Muleta, Diriba
Fantahun, Solomon K.
Wessel, Gary M.
Text and Data Mining valid from 2020-04-07
Version of Record valid from 2020-04-07
Article History
Revised: 20 March 2020
Accepted: 27 March 2020
First Online: 7 April 2020