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Determination of the antioxidant, antimicrobial and anticancer properties of the honey phenolic extract of five different regions of Bingöl province

Crossref DOI link: https://doi.org/10.1007/s13197-020-04783-x

Published Online: 2020-09-22

Published Print: 2021-06

Update policy: https://doi.org/10.1007/springer_crossmark_policy

Authors

Kaya, Bülent https://orcid.org/0000-0002-1216-6441
Yıldırım, Adem https://orcid.org/0000-0002-3288-5865
License Information

Text and Data Mining valid from 2020-09-22

Version of Record valid from 2020-09-22
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Article History

Revised: 24 August 2020

Accepted: 9 September 2020

First Online: 22 September 2020