Komaram, Akhil Chandrakanth
Anjaneyulu, Enti
Goswami, Karabi
Nayak, Rati Ranjan
Kanjilal, Sanjit
Funding for this research was provided by:
Food Safety and Standard Authority of India (FSSAI), Government of India (No. 75/R&D/Adulteration in Edible Oil/RARD/2016-FSSAI)
Article History
Revised: 12 October 2020
Accepted: 27 November 2020
First Online: 2 January 2021
Compliance with ethical standards
:
: The Authors declare that they have no conflict of interest.