Chongtham, Nirmala http://orcid.org/0000-0001-7969-3492
Bisht, Madho Singh
Premlata, Thounaojam
Bajwa, Harjit Kaur
Sharma, Vivek
Santosh, Oinam
Funding for this research was provided by:
Ministry of Food Processing Industries (V45/MFPI/R&D/2000 Vol.IV)
Department of Biotechnology, New Delhi (BT/475/NE/TBP/20132)
DST PURSE Grant, Govt. of India
American Bamboo Society and Ned Jaquith Foundation, USA
Article History
Revised: 7 January 2021
Accepted: 13 January 2021
First Online: 27 January 2021
Compliance with ethical standards
:
: The authors declare that they have no conflict of interest.
: Necessary Reference Cited in manuscript