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Development of rice based probiotic yogurt enriched with some fruit pulps and its quality analysis

Published Online: 2021-04-19

Published Print: 2022-03

Authors

Nandakumar, Keerthana https://orcid.org/0000-0002-9968-6852
Bhavyasree, P. S.

Thomas, M. T.
License Information

Text and Data Mining valid from 2021-04-19

Version of Record valid from 2021-04-19
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Article History

Revised: 7 April 2021

Accepted: 13 April 2021

First Online: 19 April 2021

Declarations

:

: The authors declare that they have no competing interests.

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