García-Villalba, Wendy Guadalupe
Rodríguez-Herrera, Raúl
Ochoa-Martínez, Luz Araceli
Rutiaga-Quiñones, Olga Miriam
Gallegos-Infante, José Alberto
González-Herrera, Silvia Marina http://orcid.org/0000-0002-0908-9844
Article History
Revised: 12 October 2021
Accepted: 14 January 2022
First Online: 7 February 2022
Declarations
:
: The authors declare that they have no known competing financial interests or personal relationships that could have appeared to influence the work reported in this paper.
: All authors, Wendy Guadalupe García-Villalba, Raúl Rodríguez-Herrera, Luz Araceli Ochoa-Martínez, Olga Miriam Rutiaga-Quiñones, José Alberto Gallegos-Infante, Silvia Marina González-Herrera, agree for submitting this manuscript to Journal of Food Science and Technology.
: All authors, Wendy Guadalupe García-Villalba, Raúl Rodríguez-Herrera, Luz Araceli Ochoa-Martínez, Olga Miriam Rutiaga-Quiñones, José Alberto Gallegos-Infante, Silvia Marina González-Herrera, agree for submitting this manuscript to Journal of Food Science and Technology. We declare that the manuscript is an original work which has not been submitted to other Journal.