Nagaraju, M.
Kalahasti, Krishna K.
Reddy, K. Prathap
Addi, Utkarsh R.
Satyavani, M.
Reddy, G. Bhanuprakash
Reddy, S. Sreenivasa http://orcid.org/0000-0003-3777-407X
Funding for this research was provided by:
Ministry of Food Processing Industries (Q-11/16/2019-R&D)
Article History
Revised: 1 September 2022
Accepted: 15 October 2022
First Online: 3 November 2022
Declarations
:
: The authors have no relevant financial or non-financial interests to disclose.
: Author G.B.R has received grants (Q-11/16/2019-R&D) from the Ministry of Food Processing Industries, Government of India. M.N was supported by a postdoctoral fellowship from the Science and Engineering Research Board (SERB, PDF/2020/001907), Government of India.
: Approved by Institutional Animal Ethics Committee.
: Not applicable.
: Not applicable.
Free to read: This content has been made available to all.