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Edible flowers’ flavor, safety and their utilization as functional ingredients: a review

Published Online: 2024-09-04

Published Print: 2025-01

Authors

Chetia, Indrani

Vijayakumar, Akhila

Badwaik, Laxmikant S. https://orcid.org/0000-0002-6709-3462
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Text and Data Mining valid from 2024-09-04

Version of Record valid from 2024-09-04
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Article History

Revised: 11 July 2024

Accepted: 20 August 2024

First Online: 4 September 2024

Declarations

:

: The authors declare that there is no conflict of interest.

: Not Applicable.

: Consents are taken from all the co-authors.

: Not available.

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