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Effect of partial replacement of whole milk khoa with groundnut (Arachis hypogaea) and sunflower seeds (Helianthus annuus) milk on biochemical and functional properties

Crossref DOI link: https://doi.org/10.1007/s13197-024-06082-1

Published Online: 2024-09-19

Published Print: 2025-07

Update policy: https://doi.org/10.1007/springer_crossmark_policy

Authors

Sivaraj, Divyadharshini

Govindarajan, Nagamaniammai https://orcid.org/0000-0003-1433-8419
Pandiselvam, Ravi
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Text and Data Mining valid from 2024-09-19

Version of Record valid from 2024-09-19
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Article History

Revised: 3 September 2024

Accepted: 6 September 2024

First Online: 19 September 2024

Declarations

:

: Ethical approval is not required for this research.

: Not applicable.

: This is an original work being done and it is not being submitted to any other journals for publication. The data provided including figures and tables can be used for.

: The authors declare no conflict of interest.

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