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Profiling of metabolites and minerals from black ginger and blue turmeric rhizomes by gas chromatography–mass spectrometry analysis and their biopotentials

Crossref DOI link: https://doi.org/10.1007/s13197-024-06176-w

Published Online: 2025-01-16

Update policy: https://doi.org/10.1007/springer_crossmark_policy

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