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A possible role for food-based citrus bioactive compounds in bridging the gap between prevalence of diabetes and the effectiveness of current treatments

Crossref DOI link: https://doi.org/10.1007/s13197-025-06414-9

Published Online: 2025-08-21

Published Print: 2025-10

Update policy: https://doi.org/10.1007/springer_crossmark_policy

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