Virtual water content for meat and egg production through livestock farming in Saudi Arabia
Crossref DOI link: https://doi.org/10.1007/s13201-017-0631-4
Published Online: 2017-10-19
Published Print: 2017-12
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Chowdhury, Shakhawat https://orcid.org/0000-0002-0329-2630
Ouda, Omar K. M.
Papadopoulou, Maria P.
Funding for this research was provided by:
King Fahd University of Petroleum and Minerals (project No. RG 1410-1 & 2)
License valid from 2017-10-19