Potentiality of banana peel for removal of Congo red dye from aqueous solution: isotherm, kinetics and thermodynamics studies
Crossref DOI link: https://doi.org/10.1007/s13201-018-0811-x
Published Online: 2018-09-18
Published Print: 2018-10
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Mondal, Naba Kumar
Kar, Sumana
Text and Data Mining valid from 2018-09-18
Article History
Received: 14 November 2017
Accepted: 11 September 2018
First Online: 18 September 2018