Effect of heating rate and plant species on the size and uniformity of silver nanoparticles synthesized using aromatic plant extracts
Crossref DOI link: https://doi.org/10.1007/s13204-016-0532-0
Published Online: 2016-05-24
Published Print: 2016-11
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Hernández-Pinero, Jorge Luis
Terrón-Rebolledo, Manuel
Foroughbakhch, Rahim
Moreno-Limón, Sergio
Melendrez, M. F.
Solís-Pomar, Francisco
Pérez-Tijerina, Eduardo
License valid from 2016-05-24