A comparative study of utilization of single and mixed phenolic compounds by individual and mixed culture
Crossref DOI link: https://doi.org/10.1007/s13205-017-0815-5
Published Online: 2017-07-01
Published Print: 2017-07
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Tyagaturu Renukaprasad, Monisha
Ismailsab, Mukram
Reddy, Pooja V.
Baburao, Kirankumar
Nayak, Anand S.
Karegoudar, T. B.
Funding for this research was provided by:
UGC-SAP programme, Govt. of India (No. F.4-27/2015/DRS -II (SAP-II))
License valid from 2017-07-01