Yun, Jianmin http://orcid.org/0000-0003-3738-7491
Zhao, Fengqin
Zhang, Wenwei
Yan, Haijiao
Zhao, Fengyun
Ai, Duiyuan
Funding for this research was provided by:
Ministry of Science and Technology, P. R. China under the Nature Science Foundation of China (31360405)
Gansu Province Key Laboratory of Food Science and Technology
Article History
Received: 22 May 2018
Accepted: 3 December 2018
First Online: 7 January 2019
Compliance with ethical standards
:
: All authors declare that they have no conflict of interest.
: This article does not contain any studies with human participants or animals performed by any of the authors.