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Evaluations of thermal and antibacterial properties of nanocomposites of functionalized poly(methyl methacrylate) with different amino containing groups

Crossref DOI link: https://doi.org/10.1007/s13233-017-5076-y

Published Online: 2017-06-07

Published Print: 2017-07

Update policy: https://doi.org/10.1007/springer_crossmark_policy

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