Rheological properties of carboxymethyl cellulose–fucoidan mixture: effect of fucoidan concentration and salt
Crossref DOI link: https://doi.org/10.1007/s13233-024-00321-2
Published Online: 2024-09-20
Published Print: 2025-02
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Bak, Juneha
Yoo, Byoungseung
Text and Data Mining valid from 2024-09-20
Version of Record valid from 2024-09-20
Article History
Received: 23 June 2024
Revised: 19 August 2024
Accepted: 2 September 2024
First Online: 20 September 2024
Declarations
:
: The authors declare no competing financial interest.