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Authors
Scott, Eileen S. https://orcid.org/0000-0001-6829-519X
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Funding
Funding for this research was provided by:
Wine Australia (UA1202, UA1703)
Grape and Wine Research and Development Corporation (UA0303)
Australian Research Council (C00002405)
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Article History
Received: 9 August 2020
Accepted: 15 November 2020
First Online: 19 November 2020
