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Celiac and non-celiac gluten sensitivity: a review on the association with schizophrenia and mood disorders

Crossref DOI link: https://doi.org/10.1007/s13317-014-0064-0

Published Online: 2014-10-16

Published Print: 2014-09

Update policy: https://doi.org/10.1007/springer_crossmark_policy

Authors

Porcelli, Brunetta

Verdino, Valeria

Bossini, Letizia

Terzuoli, Lucia

Fagiolini, Andrea
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Text and Data Mining valid from 2014-09-01
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Article History

Received: 12 September 2014

Accepted: 1 October 2014

First Online: 16 October 2014