Crossmark

Enhanced oral bioavailability of glycyrrhetinic acid via nanocrystal formulation

Crossref DOI link: https://doi.org/10.1007/s13346-016-0300-4

Published Online: 2016-05-20

Published Print: 2016-10

Update policy: https://doi.org/10.1007/springer_crossmark_policy

Authors

Lei, Yaya

Kong, Yindi

Sui, Hong

Feng, Jun

Zhu, Rongyue

Wang, Wenping
Funding

Funding for this research was provided by:

National Natural Science Foundation of China (81160521)

National Natural Science Foundation of China (CN) (81360644)

International Cooperation Project of Ningxia ([2013] NO.21)
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