The Separation and Quantitation of Peptides with and without Oxidation of Methionine and Deamidation of Asparagine Using Hydrophilic Interaction Liquid Chromatography with Mass Spectrometry (HILIC-MS)
Crossref DOI link: https://doi.org/10.1007/s13361-016-1565-z
Published Online: 2017-01-03
Published Print: 2017-05-01
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Badgett, Majors J.
Boyes, Barry
Orlando, Ron
Funding for this research was provided by:
National Institutes of Health (093747)
License valid from 2017-01-03