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Spectrochemical Analysis of Cinnamon Using Advanced Analytical XPS and LIBS Techniques

Crossref DOI link: https://doi.org/10.1007/s13369-020-05251-6

Published Online: 2021-01-05

Published Print: 2021-06

Update policy: https://doi.org/10.1007/springer_crossmark_policy

Authors

Al Adel, Fida F. https://orcid.org/0000-0001-5008-5442
Gondal, M. A.

Lais, Abul

Al-Dakheel, Reem K.

Dastageer, M. A.
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Text and Data Mining valid from 2021-01-05

Version of Record valid from 2021-01-05
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Article History

Received: 13 October 2020

Accepted: 10 December 2020

First Online: 5 January 2021