A Hybrid Method for Customer Segmentation in Saudi Arabia Restaurants Using Clustering, Neural Networks and Optimization Learning Techniques
Crossref DOI link: https://doi.org/10.1007/s13369-022-07091-y
Published Online: 2022-07-26
Published Print: 2023-02
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Alghamdi, Abdullah https://orcid.org/0000-0002-5006-8527
Funding for this research was provided by:
Najran University (NU/NRP/SERC/11/15)
Text and Data Mining valid from 2022-07-26
Version of Record valid from 2022-07-26
Article History
Received: 20 October 2021
Accepted: 22 June 2022
First Online: 26 July 2022