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The efficiency of almond shell (Amygdalus communis L.) bio-sorption in reduction of heavy metals (lead, cadmium, arsenic, and nickel) from parsley (Petroselinum crispum)

Crossref DOI link: https://doi.org/10.1007/s13399-022-02635-6

Published Online: 2022-03-31

Published Print: 2023-11

Update policy: https://doi.org/10.1007/springer_crossmark_policy

Authors

Mirmohammadmakki, Fatemehsadat

Gharachorloo, Maryam

Ghavami, Mehrdad

Abdossi, Vahid

Azizinezhad, Reza
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Text and Data Mining valid from 2022-03-31

Version of Record valid from 2022-03-31
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Article History

Received: 15 February 2022

Revised: 24 March 2022

Accepted: 26 March 2022

First Online: 31 March 2022

Declarations

:

: The authors declare no competing interests.

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