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Edible coatings based on guar gum and peppermint essential oil alter the quality enhancement of Zagh pomegranate arils during the postharvest supply chain

Crossref DOI link: https://doi.org/10.1007/s13399-023-04966-4

Published Online: 2023-10-09

Published Print: 2025-01

Update policy: https://doi.org/10.1007/springer_crossmark_policy

Authors

Izadi, Ali

Dehestani-Ardakani, Maryam

Meftahizadeh, Heidar

Gholamnezhad, Jalal

Hatami, Mehrnaz
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Text and Data Mining valid from 2023-10-09

Version of Record valid from 2023-10-09
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Article History

Received: 19 August 2023

Revised: 28 September 2023

Accepted: 2 October 2023

First Online: 9 October 2023

Declarations

:

: Not applicable.

: The authors declare no competing interests.

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