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Influence of domestic solvents on the hydrothermal carbonization of cow dung: Surface morphology and thermal behavior of hydrochar and the fate of nutrients in process water

Crossref DOI link: https://doi.org/10.1007/s13399-024-05863-0

Published Online: 2024-06-27

Published Print: 2025-09

Update policy: https://doi.org/10.1007/springer_crossmark_policy

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