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Effect of elevated CO2 and temperature on Ulva lactuca growth and biochemistry under variable nitrogen levels: predicting future conditions of edible seaweed farming through land-based cultivation system

Crossref DOI link: https://doi.org/10.1007/s13399-024-06034-x

Published Online: 2024-08-19

Update policy: https://doi.org/10.1007/springer_crossmark_policy

Authors

Majumder, Abantika

Ramya, S.

Kumar, V. Ajith

Sneha, P.

Ramalingam, Dineshkumar

Sundarraj, Dinesh Kumar https://orcid.org/0000-0001-8949-2571
Funding

Funding for this research was provided by:

Science and Engineering Research Board (EEQ/2023/000216, dated 20.12.2023)
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Text and Data Mining valid from 2024-08-19

Version of Record valid from 2024-08-19
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Article History

Received: 4 July 2024

Revised: 30 July 2024

Accepted: 5 August 2024

First Online: 19 August 2024

Declarations

:

: Not applicable.

: The authors declare no competing interests.

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