Calcium induced skim-milk gelation during heating as affected by pH
Crossref DOI link: https://doi.org/10.1007/s13594-015-0240-7
Published Online: 2015-07-01
Published Print: 2016-01
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Koutina, Glykeria
Christensen, Mette
Bakman, Mette
Andersen, Ulf
Skibsted, Leif H.
Text and Data Mining valid from 2015-07-01