Analytical methods used to quantify isoflavones in cow’s milk: a review
Crossref DOI link: https://doi.org/10.1007/s13594-015-0276-8
Published Online: 2016-01-13
Published Print: 2016-03
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Daems, Frédéric
Romnee, Jean-Michel
Heuskin, Stéphanie
Froidmont, Éric
Lognay, Georges
Funding for this research was provided by:
Public Service of Wallonia (Moerman funds)
License valid from 2016-01-13