Evaluation of ready-to-use SMLS and DWS devices to study acid-induced milk gel changes and syneresis
Crossref DOI link: https://doi.org/10.1007/s13594-016-0281-6
Published Online: 2016-03-09
Published Print: 2016-07
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Rohart, Anne
Michon, Camille
Confiac, Jérôme
Bosc, Véronique
Text and Data Mining valid from 2016-03-09