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Authors
Ahn, Meejung
Moon, Jihwan
Park, Changnam
Bang, Hyojin
Kim, Gi Ok
Kim, Sun-Ju
Kim, Ki-heung
Shin, Taekyun
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Funding
Funding for this research was provided by:
Jeju- Radish Brand Promotion Project, by the Ministry of Trade, Industry and Energy, Republic of Korea (R0002942)
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