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Amine-based vortex-assisted liquid-phase microextraction procedure for traces of tartrazine (E102) in food and water samples

Published Online: 2022-08-30

Published Print: 2023-01

Authors

Duman, Seda

Soylak, Mustafa https://orcid.org/0000-0002-1017-0244
Funding

Funding for this research was provided by:

Bilimsel Araştırma Projeleri, Erciyes Üniversitesi (TDK-2020-9598)
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Text and Data Mining valid from 2022-08-30

Version of Record valid from 2022-08-30
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Article History

Received: 24 April 2022

Accepted: 15 August 2022

First Online: 30 August 2022

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