Optimization of protein extraction from detoxified Jatropha seed cake using response surface methodology and amino acid analysis
Crossref DOI link: https://doi.org/10.1007/s13762-019-02340-4
Published Online: 2019-04-01
Published Print: 2020-02
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Ahluwalia, S.
Bidlan, R.
Shrivastav, A. K.
Goswami, R. K.
Singh, P.
Sharma, J. G.
Text and Data Mining valid from 2019-04-01
Article History
Received: 23 July 2018
Revised: 6 March 2019
Accepted: 18 March 2019
First Online: 1 April 2019