Quantitative and qualitative benefits of household efforts to dry food waste at source
Crossref DOI link: https://doi.org/10.1007/s13762-021-03614-6
Published Online: 2021-08-21
Published Print: 2022-06
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Nourbakhshsamani, N.
Fami, H. Shabanali
Amadeh, H.
Text and Data Mining valid from 2021-08-21
Version of Record valid from 2021-08-21
Article History
Received: 20 September 2020
Revised: 8 June 2021
Accepted: 15 August 2021
First Online: 21 August 2021
Declarations
:
: The authors declared that they had no conflict of interests.