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Comparison of static and dynamic in vitro digestion models to estimate the bioaccessibility of lutein in lutein-rich foods

Crossref DOI link: https://doi.org/10.1007/s13765-018-0378-0

Published Online: 2018-06-12

Published Print: 2018-08

Update policy: https://doi.org/10.1007/springer_crossmark_policy

Authors

Lee, Eun Ha

Cha, Kwang Hyun

Vuong, Trang Thi

Kim, Sang Min

Pan, Cheol-Ho https://orcid.org/0000-0002-0322-8030
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Text and Data Mining valid from 2018-06-12
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Article History

Received: 20 March 2018

Accepted: 28 May 2018

First Online: 12 June 2018

Compliance with ethical standards

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: The authors declare no competing financial interest.