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Study of Ternary Complex Stability Constants of PbII, CdII, and HgII with l-Phenylalanine and Maleic Acid in SDS–Water Mixtures

Crossref DOI link: https://doi.org/10.1007/s40010-014-0139-3

Published Online: 2014-09-07

Published Print: 2014-12

Update policy: https://doi.org/10.1007/springer_crossmark_policy

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