Farmed fish welfare: stress, post-mortem muscle metabolism, and stress-related meat quality changes
Crossref DOI link: https://doi.org/10.1007/s40071-019-0230-0
Published Online: 2019-06-12
Published Print: 2019-06
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Daskalova, Aleksandra http://orcid.org/0000-0003-1834-8980
Text and Data Mining valid from 2019-06-01
Version of Record valid from 2019-06-12
Article History
Received: 26 February 2019
Accepted: 6 June 2019
First Online: 12 June 2019