Influence of temperature and concentration on biosynthesis and characterization of zinc oxide nanoparticles using cherry extract
Crossref DOI link: https://doi.org/10.1007/s40097-018-0257-6
Published Online: 2018-03-19
Published Print: 2018-04
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Mohammadi, Faezeh Malek
Ghasemi, Nahid
Text and Data Mining valid from 2018-03-19
Article History
Received: 8 January 2018
Accepted: 2 March 2018
First Online: 19 March 2018