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Role of Grain Boundary Segregation and Nanoprecipitation on the Tensile Properties and Thermal Stability of Dilute Mg–0.7Al–0.3Ca (wt%) Alloy

Crossref DOI link: https://doi.org/10.1007/s40195-025-01929-8

Published Online: 2025-11-25

Published Print: 2025-12

Update policy: https://doi.org/10.1007/springer_crossmark_policy

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