Analysis of Protein Moiety of Polysaccharide Conjugates Water-extracted from Low Grade Green Tea
Crossref DOI link: https://doi.org/10.1007/s40242-018-7335-7
Published Online: 2018-07-07
Published Print: 2018-08
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Chen, Xiaoqiang
Shao, Shengrong
Xie, Jianchun
Yuan, Hao
Li, Qian
Wu, Long
Wu, Zhengqi
Yuan, Haibo
Jiang, Yongwen
Text and Data Mining valid from 2018-07-07
Article History
Received: 24 October 2017
Accepted: 26 April 2018
First Online: 7 July 2018