Funding for this research was provided by:
National Natural Science Foundation of China (51507156)
Henan Province Key Laboratory of Fruits and Melons Biology (17A470005)
Doctoral Program of Zhengzhou University of Light Industry (2014BSJJ042)
Key R & D and Promotion Projects of Henan Province (182102310033)
Article History
Received: 27 January 2019
Revised: 10 June 2019
Accepted: 22 July 2019
First Online: 29 July 2019