Crossmark

Author Correction: Dietary Additives and Supplements Revisited: the Fewer, the Safer for Gut and Liver Health

Crossref DOI link: https://doi.org/10.1007/s40495-019-00194-5

Published Online: 2019-07-01

Published Print: 2019-08

Update policy: https://doi.org/10.1007/springer_crossmark_policy

Authors

Golonka, Rachel M.

Yeoh, Beng San

Vijay-Kumar, Matam https://orcid.org/0000-0002-7723-8733
License Information

Text and Data Mining valid from 2019-07-01

Version of Record valid from 2019-07-01
More Information

Article History

First Online: 1 July 2019

Free to read: This content has been made available to all.