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Authors
Kang, Bong Su
Choi, Sunghak
Taguchi, Shogo
Suga, Keishi
Umakoshi, Hiroshi
Kim, Keesung
Kwak, Moonkyu https://orcid.org/0000-0002-8902-7685
Jung, Ho-Sup https://orcid.org/0000-0001-5991-2256
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Funding
Funding for this research was provided by:
Korea Institute of Planning and Evaluation for Technology in Food, Agriculture, Forestry and Fisheries (MAFRA821033-3)
Korea Environmental Industry and Technology Institute (202100280015)
National Academy of Agricultural Sciences (PJ01574703)
The National Research Foundation of Korea (2021R1I1A1A01059669)
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Article History
Received: 10 June 2023
Revised: 11 September 2023
Accepted: 18 September 2023
First Online: 31 October 2023
Declarations
:
: The authors declare no competing financial interest.
