Bouchoucha, Michel http://orcid.org/0000-0002-5376-9265
Amand, Caroline
De Fer, Beatrice Bois
Lange, Robert
Funding for this research was provided by:
Sanofi Pasteur
Article History
Accepted: 15 January 2023
First Online: 8 April 2023
Declarations
:
: This study was funded by Sanofi.
: Michel Bouchoucha participated in a data safety monitoring board or advisory board for the International Flavors & Fragrances (IFF). Caroline Amand, Beatrice Bois De Fer, and Robert Lange are currently Sanofi employees and may hold shares and/or stock options in the company.
: This study used only retrospective and anonymized data and thus no ethics approval by an institutional review board or independent ethics committee was required.
: Not applicable.
: Qualified researchers may request access to data and related study documents including the study report, study protocol with any amendments, statistical analysis plan, and dataset specifications. Further details on Sanofi’s data sharing criteria, eligible studies, and process for requesting access can be found at: ExternalRef removed.
: Not applicable.
: Substantial contributions to the conception and design of the work were made by Michel Bouchoucha, Caroline Amand, Beatrice Bois De Fer, and Robert Lange. Contributions to the conduction of the study and acquisition of data for the work were made by Michel Bouchoucha. Analysis of data for the work was undertaken by Caroline Amand, Beatrice Bois De Fer, and Robert Lange. All authors contributed to the data interpretation, drafting, critical review, and revision of the manuscript. All authors approved the final version to be published.