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Sustainable energy production from grape marc: from thermo-analytical and chemical analysis to kinetic modeling and environmental impact assessment

Published Online: 2023-07-28

Published Print: 2023-10

Authors

Vasileiadou, Agapi https://orcid.org/0000-0002-7069-3987
Funding

Funding for this research was provided by:

State Scholarships Foundation (MIS-5000432)
License Information

Text and Data Mining valid from 2023-07-28

Version of Record valid from 2023-07-28
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Article History

Received: 16 May 2023

Revised: 24 June 2023

Accepted: 26 June 2023

First Online: 28 July 2023

Declarations

:

: The author declares no competing interests.

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